Over the weekend, we made our way to Borough Market for London Christmas vibes of the foodie kind. It was really cold, but cheerily bright, and the market was teeming with people. It was perfect weather for a satisfying gastronomic stroll, with the festive bonus of a winter chill and various pop-up hot chocolate and mulled wine stands.
Gorgeous hams, cheeses galore, farm-fresh veg and homemade pastries aside, there is also hot chorizo sandwich in fresh rolls with rocket leaves, roast pork belly with perfect crackling all over, exotic flavourful paellas, simple-but-oh-so-good rump steak sandwiches with just a dash of mustard, rustic bread and bacon butties... Add to that homemade hot chocolate, and mulled wine made medicinal with a shot of whisky, we have gots to be in Foodie Heaven!
No comments:
Post a Comment